This commercial multi-functional vegetable cutter features a durable, easy-to-clean stainless steel body that meets food processing hygiene standards. It's equipped with blue, non-slip conveyor tracks for stable food transport, and universal wheels on the bottom for easy movement and positioning. It's primarily used for cutting, slicing, and shredding ingredients, making it suitable for commercial applications like catering and food processing, and can also meet the efficient cutting needs of some households. It features an intelligent control panel with multiple function buttons for intuitive operation and precise adjustment of cutting parameters. Equipped with sharp cutting components, it can slice, shred, and dice a variety of ingredients.
Vegetable Cutter Features
1. Capable of processing a wide range of ingredients, meeting diverse processing needs such as slicing, shredding, and dicing, a single machine offers multiple cutting functions. 2. High cutting speed and efficiency, enabling the processing of large quantities of ingredients in a short period of time. 4. Stainless steel construction is corrosion-resistant and easy to clean, and the machine's rational design facilitates daily maintenance and a long service life. 5. The universal casters on the bottom allow for flexible movement of the machine to suit different processing layouts.
Vegetable Cutter Detailed Parameters
Product Name
Vegetable Cutter
Model
HY-80
Voltage
220V/380V
Capacity
150-660kg/h
Cutting Speed
900r/min
Size
720*590*980mm
Weight
105kg
Application Scenarios And Effects of Vegetable Cutters
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